The Buttonwood Manor's
Complete Lakeside Dinners

Price of entrees include:
Freshly baked bread, choice of appetizer, coffee/tea and dessert

Appetizers
Choice of one:

Soup of the Day
Chef's special preparation

Penne Puttanesca
capers, anchovies, olives, garlic,
in a pomodoro sauce

Field Greens
with house dressing

Fried Calamari
Dredged in parmesan and
black pepper

Prince Edward Island Mussels
your choice: garlic and white wine
or fra diablo

Stuffed Mushrooms
with sweet Italian sausage

Shrimp Cocktail
With cocktail sauce & lemon wedges
(additional $6)

Caesar Salad
With cocktail sauce & lemon wedges
with our homemade dressing
(additional $4)

**The Buttonwood Specialties**

Ladies Cut Prime Rib of Beef With roasted garlic smashed potatoes and Horseradish sauce	24.95
Chicken Francaise Sautéed with lemon and white wine, and served with seasoned rice	14.95
Seafood Crepe Homemade crepe stuffed with shrimp, scallops and crabmeat finished with a lobster sauce, served with seasoned rice	18.95
New York Sirloin Steak 12 oz cut of Black Angus Beef with roasted garlic smashed potatoes	24.95
Fisherman's Feast Broiled scallops, fish filet, stuffed shrimp and clam served with seasoned rice	23.95
Petite Filet Mignon 8 oz cut served with Cabernet sauce and roasted garlic smashed potatoes	23.95

** Served after 3:30 p.m. every evening except for Saturday.
Sundays served 2 - 9 p.m. **
NOT VALID with Restaurant.com or any promotional coupon


Entrées
Served with appropriate rice or potato and garnished with fresh vegetables

Mint Salmon Baked with fresh mint and topped with a tropical fruit salsa, served with seasoned rice	18.95
Rigatoni Vodka Rigatoni pasta tossed in vodka cream sauce with a hint of prosciutto and peas	14.95
Peppered Sea Scallops Broiled with black pepper, a hint of lemon zest and drizzled with a Chianti reduction, served with seasoned rice and sautéed spinach	24.95
Tilapia Capri en Papillote Topped with shrimp, spinach, diced tomatoes, garlic and white wine baked in parchment and served with seasoned rice	15.95
Panko Pork Loin Chops Breaded twin chops pan fried golden brown and topped with apple and caramelized onion compote and served with smashed potatoes	16.95
Shrimp and Veal Francaise Lightly egg battered and sautéed with white wine butter sauce served with seasoned rice	21.95
Filet Mignon Tower A 6 oz filet stacked with grilled eggplant, asparagus and bleu cheese with spicy red pepper coulis, served with smashed potatoes	24.95
Veal Picatta Lemon, capers, white wine, and fresh herbs and served over linguini	16.95
Maryland Crab Cakes With roasted garlic smashed potatoes over field greens with a remoulade sauce	18.95
Chicken Saltimbocca Sautéed chicken topped with prosciutto and fresh mozzarella finished in a mushroom sauce, served over cannelloni beans & sautéed spinach	15.95
Spicy Shrimp Arrabiata Fried butterfly shrimp tossed with fresh mozzarella in an arrabiata sauce over rigatoni pasta	18.95
Angel Hair Italiano Sweet Italian sausage, cannelloni beans, broccoli, diced tomatoes and onions sautéed with garlic and wine, served over angel hair Add chicken: $3    Add shrimp: $4	14.95

Dessert
Choice of one:

New York Cheesecake      Fresh Fruit      Triple Chocolate Cake
Coffee or Tea

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